Contact Us

Email
gatheringtableatl@gmail.com

Phone
(678)481-8182

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An easy, beautiful and stress free catering solution for your celebrations.

Gathering Table provides lush, beautiful noshing spreads of everyone’s dreams; custom made to suit your event and dietary needs. Our spreads are not your ordinary charcuterie boards. We load the table with local and foraged elements to add a seasonal touch like no other. Edible fresh flowers, house made jam from foraged items like violets and peach blossoms and farmer’s market produce make our spreads unique as they truly embrace the season. You also have the ability to truly customize your spread by adding items from our list of appetizers, sweets, and dips. Want to feature a color (Yes we can make your spread red or orange dominate- even rainbow themed) or make a brunch board? We can do that too! We can also make your spread gluten free, vegetarian, kosher, or even vegan. From the owner of Good Food Truck and Ett “the most unique restaurant in Atlanta”  - this edible art is backed by over a decade of catering, cooking and foraging knowledge.

Email all inquries to gatheringtableatl@gmail.com or text/call 678-481-8182

How it works?

Pick the table you would like along with any additions- from our add on and/or appetizer selection. We will arrive to your event 1-2 hours before the event begins. We bring butcher paper to line your table and set out the spread along with disposable and compostable paper plates, bamboo tongs and service ware and leave you and your guests to enjoy the spread. At the end of the night you can roll up the butcher paper and compostable bowls and risers to either compost or throw away. The easiest party clean up ever!

Prices include plates, tongs, napkins, and delivery within Atlanta city limits. Delivery fee outside of Atlanta is determined by mileage but we travel anywhere! $500 minimum order - a 20% service fee and sales tax will be added to the final invoice.

Send us an email at gatheringtableatl@gmail.com or

call 678-481-8182

Table Selection

  • Basic

    Cheese and crackers- a spread of speciality sliced and block cheeses with a variety of crackers and crisps with fruit, nuts, olives, hyperlocal and housemade jam (i.e. violet or spiced carrot) and local and foraged garnish $9 per person

  • Deluxe

    Cheese, crackers and a selection of cured meats- a spread of speciality sliced and block cheeses with a variety of crackers, salami, prosciutto, other cured sausages and crisps, with fruit, nuts, olives, hyperlocal and housemade jam (i.e. violet or spiced carrot) and local and foraged garnish. $12 per person

  • Full Spread

    Variety of sliced and wedge cheeses with a selection of sliced cured meat (salami, prosciutto, etc.) a variety of crackers and crisps with fresh and dried fruit, nuts, olives and local and foraged garnish plus 3 dips (hummus, garden beet, creamy summer herb etc.), seasonal and colorful veggie dippers, a variety of pickles (carrots, okra, cornichons, etc.) and sliced artisanal bread. $18 per person

Brunch Tables

Brunch Table- $18 per person

Jammy eggs, pumpernickle bread, beet horseradish cream cheese, bacon or smoked salmon, seasonal yogurt dip & housemade granola crackers, slicing cheese like brie, manchego & goat cheese as well as plenty of seasonal veggies, dried and fresh fruit and nuts.

Deluxe Brunch Table- $22 per person

All the items on the brunch table as well as blue masa waffle thins, seasonal cream filled profiteroles, additional protein (like smoked salmon, canadian bacon or sausage), rosemary focaccia or mini croissants, and additional sliced cheese selection

Add ons

  • Sweet Treats

    Milk and dark chocolate, candied pecans, chocolate almonds, cookie bites and crisps, unique candies $3 per person

  • Radish and butter board

    Seasonal radishes (classic, french, purple, rainbow, etc) with Finish butter and maldon sea salt $3 per person

  • Vegan

    Vegan sliced and soft cheeses, smoked veggies like carrot ribbons and sliced beets and sliced meat alternatives. $3 per person

Appetizer additions

the little babe

the little babe

This sweet platter is perfect for tiny gatherings or a beautiful start to a dinner party or get together.

Made for 6-8 people it comes with one house made dip (like creamy spring herb pesto), 6 cheeses (like brie topped with housemade jam, manchego, havarti dill, honeyed goat, gouda and pepperjack), seasonal veggies and fruit, cured meats, parmesan crisps, dried fruits, nuts and olives as well as two kinds of crackers. With seasonal foraged flowers and greenery too of course! Available in the metro Atlanta area only.

$125

email orders to gatheringtableatl@gmail.com

“The spread was so beautiful and was beyond delicious and everyone couldn’t stop talking about how lovely it was. Getting you to do the food was my favorite decision I made about this party. 10/10!!” Jane G.

“A masterpiece of catering.” Andrew D.

“BEYOND stunning. I’ve never seen a spread so beautiful of delicious. Thank you so much.” Whitney B.

“The table was a huge hit. So many compliments and people thoroughly enjoyed it.” Kim W.

See our google reviews